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Virgin Voyages Restaurant Menus 2025 (Q2 Update): Full Dining Guide & PDF Downloads

Set Sail for Flavor: An In-Depth Look at Virgin Voyages Restaurant Menus (Q2 2025 Update)

Dreaming of a cruise where the food is a destination in itself? If you’re wondering what the food is like on Virgin Voyages, you’re in the right place! Here at CamJon Travel, we know incredible dining elevates a vacation. The Virgin Voyages dining experience is truly exceptional, flipping the script on traditional cruise food.

Get ready for this: NO main dining room, NO set dining times, NO required formal wear, and NO massive buffet lines. Instead, enjoy over 20 unique eateries with menus crafted by Michelin-starred chefs – and guess what? Nearly all of it is included in your voyage fare!

This guide dives deep into the Virgin Voyages restaurant menus, providing a comprehensive look at the incredible variety, fresh ingredients, and made-to-order dishes you can expect onboard as of Q2 2025. Let’s explore where and what you’ll be eating on your amazing voyage!

(Important Note: Menus evolve! While this guide reflects offerings for Q2 2025, specific items may change based on seasonality, itinerary, and chef updates. Always check the Virgin Voyages app onboard for the latest versions. Consider this your delicious preview!)

Included Virgin Voyages Restaurants: Menus & Highlights (Q2 2025)

The Wake: Glamour, Steaks, and Seafood with a View

  • Vibe: Think Old Hollywood glamour meets sophisticated steakhouse, perfectly positioned with stunning wake views at the aft of the ship.
  • Cuisine Type: Steakhouse / Seafood. Reservations highly recommended, especially for dinner.
  • Highlights from The Wake Menus: Begin your upscale dining experience with decadent Roasted Bone Marrow, classic Clam Chowder, or a crisp Wedge Salad. Mains feature perfectly cooked steaks like Filet Mignon and New York Strip, plus standout New Zealand Lamb Chops. Seafood lovers shouldn’t miss the Pan Roasted Ora King Salmon or the impressive table-side presentation of Salt-Crusted Dorade. Essential sides include Creamed Spinach and Twice Baked Potato. Brunch is a must-do, famous for unique Benedicts (Soft-Shell Crab, Crispy Pork Belly) and classic Steak & Eggs. The optional Bottomless Brunch upgrade ($25 add-on, subject to change) offers free-flowing rosé, sparkling wine, mimosas, Bloody Marys, and select beers. For a sweet finale, indulge in The Wake chocolate dessert or dramatic Baked Alaska.
  • Explore The Wake Menus (PDF):

Extra Virgin: Authentic Italian Charm

  • Vibe: A warm, inviting trattoria reminiscent of a charming Italian village spot, serving regional specialties.
  • Cuisine Type: Italian. Reservations strongly recommended for dinner.
  • Highlights from the Extra Virgin Menus: Start your Italian feast by sharing Affettati Misti (cured meats and cheeses) or crispy fried Artichokes. The absolute star here is the handmade pasta, crafted fresh daily. Dive into classics like Bucatini Carbonara (authentically prepared with egg yolk!), Spaghetti alle Vongole (clams in white wine sauce), or the rich Pappardelle al Ragù. The pillowy Potato Gnocchi with truffle butter sauce is pure comfort food. For Secondi (main courses), try the Grilled Mediterranean Sea Bass or tender Braised Pork Cheek. Don’t skip dessert – the Ricotta Bomboloni (doughnuts) or house-made Gelato are perfect. Consider the tableside Affogato! Aperitivo hour features classic Italian cocktails like the Aperol Spritz and Negroni.
  • Explore Extra Virgin Menus (PDF):

Pink Agave: Elevated Mexican Flavors

  • Vibe: Vibrant, energetic, and stylish, offering a modern twist on authentic Mexican street food culture. Features a tunnel entrance lit with pink neon.
  • Cuisine Type: Mexican. Reservations recommended, especially during peak times.
  • Highlights from the Pink Agave Menus: Begin with perfectly prepared Guacamole topped with pomegranate seeds, zesty Tuna Aguachile, or the popular corn dish, Esquites. Medium plates (Antojitos) shine with dishes like smoky Cochinita Pibil (slow-roasted pork) and flavorful Papas con Chorizo. Larger plates include standouts like Pescado (grilled fish with complex mole verde) and Bistec Marinero (marinated ribeye steak). Vegetarians will love the Relleno Vegano (stuffed poblano). The bar is a highlight, specializing in mezcal and tequila – sip the signature Loca Flaca (with a scorpion salt rim!), the intriguingly named It’s Like Crickets In Here, or a refreshing Spiked Aqua Fresca (coconut, pineapple, passion fruit). For dessert, the rich Tamal de Chocolate is unforgettable. A late-night menu offers smaller bites.
  • Explore Pink Agave Menus (PDF):

Gunbae: Lively Korean BBQ & Drinking Games

  • Vibe: Loud, social, interactive, and pure fun! You’ll gather around communal tables with built-in smokeless grills for a unique Korean BBQ experience.
  • Cuisine Type: Korean BBQ. Reservations absolutely required due to limited grill tables. Book early via the app!
  • Highlights from the Gunbae Menu: Your server guides the experience, helping you grill marinated meats like tender Kalbi (short ribs) and flavorful Pork Belly, or seafood options. Everything is served with a delicious array of Banchan (small side dishes like kimchi, pickled radish, seaweed salad). Start with shared bites like Dakgangjeong (crispy fried chicken) or Haemul Pajeon (savory seafood pancake). Other options include noodle dishes (Japchae) and hearty stews (Kimchi-Jjigae). The experience famously includes a complimentary welcome shot of Soju and fun Korean drinking games led by your energetic server! Try creative soju cocktails like the K-Pop Disco Water (complete with pop rocks!). Finish the meal with refreshing Mango & Matcha Green Tea Soft Serve ice cream.
  • Explore Gunbae Menu (PDF):

Razzle Dazzle: Veggie-Forward (with a Naughty Side)

  • Vibe: Bold, visually striking design inspired by naval ‘razzle dazzle’ camouflage. Primarily vegetarian/vegan creative cuisine, with optional ‘naughty’ meat add-ons.
  • Cuisine Type: Vegetarian / Vegan / Contemporary American. Reservations recommended for dinner and brunch.
  • Highlights from the Razzle Dazzle Menus: Deliciously satisfying even for meat-eaters! Brunch favorites include elevated Avo Toast, a flavorful Wild Mushroom Frittata, and the Instagram-famous Coconut Milk Fairy Toast. Lunch and Dinner mains might feature stunning dishes like Whole Roasted Heirloom Cauliflower with curry sauce, innovative “Fish” and Chips (using banana blossom!), and the popular plant-based Impossible™ Burger. For those seeking meat, the ‘Naughty’ section offers additions like Fried Chicken, Smoked Bacon, and Everything Crusted Salmon. Desserts are playful, like the vibrant Rainbow Churros or the comforting Milk & Cookies plate (with vegan options!). The Bottomless Brunch ($25 add-on, subject to change) includes the signature glittery Yaaaasss, Queen! cocktail. The drink menus boast creative cocktails like A Pop of Attraction (garnished with popcorn!) and the dramatic, shareable Smoke & Mirrors.
  • Explore Razzle Dazzle Menus (PDF):

Test Kitchen: Culinary Experimentation & Artistry

  • Vibe: Part culinary laboratory, part avant-garde restaurant. Features minimalist design that puts the focus squarely on the innovative food preparation and presentation.
  • Cuisine Type: Experimental / Tasting Menu. Reservations essential.
  • Highlights from the Test Kitchen Menus: This is a unique dining concept unlike any other at sea. You don’t choose specific dishes in the traditional sense. Instead, you’re presented with a menu listing just the core ingredients for each course (Example Menu: Mushroom, Egg, Scallops, Venison/Beef, Blue Cheese, Chocolate. Example Vegetarian Menu: Gazpacho, Egg, Asparagus, Tart, Mandarin, Coconut). The talented chefs then transform these ingredients into surprising, artistic, and delicious tasting courses right before your eyes in the open kitchen. It’s designed as a journey of culinary discovery! Optional drink pairings (choose from Cocktail, Wine, Beer, Low-Alcohol, or Proof-Free) are available to enhance the experience. Go with an open mind, trust the chefs, and prepare to be amazed!
  • Explore Test Kitchen Menus (PDF):

Casual Bites & All-Day Dining Options on Virgin Voyages

The Galley: Reinventing the Food Hall

Forget traditional cruise buffets! The Galley is a sophisticated food hall featuring various market-style counters serving fresh, made-to-order dishes covering breakfast, lunch, dinner, and late-night cravings. It’s included in your fare. Find dedicated stations offering:

  • Well Bread: Fresh pastries, breads, and desserts.
  • Noodle Around: Flavorful Ramen and Udon noodle bowls.
  • The Daily Mix: Fresh salads, soups, and sandwiches.
  • Bento Baby: Sushi rolls, sashimi, and bento boxes.
  • Diner & Dash: All-day breakfast items (omelettes, pancakes) and American diner classics.
  • Burger Bar: Classic beef burgers and plant-based Impossible™ Burgers.
  • Let’s Taco Bout It: Delicious tacos with various fillings (try the Fried Avocado!).
  • Hot Off The Press: Paninis and toasted sandwiches.
  • Grounds Club: Excellent barista-made coffee (Intelligentsia).

Explore The Galley Menu (PDF): The Galley Food Menu

The Pizza Place: Perfect Pies Any Time

Craving delicious, made-to-order pizza? Head to The Pizza Place. Choose from classic options like The Classic (Margherita), Pepperoni, Chicken Pesto, or unique signature pies like the White Truffle & Egg. Perfect for a casual included lunch, dinner, or essential late-night snack after dancing!

Explore The Pizza Place Menu (PDF): The Pizza Place Food Menu

The Dock House & The Dock: Mediterranean Relaxation

Offering relaxed indoor (Dock House) and outdoor (The Dock) seating with a Mediterranean beach club vibe. Enjoy refreshing cocktails like the Orange Blossom & Blackberry Sangria or a classic Med G&T. Food focuses on light bites and grilled options, often served via a roaming Mezze Cart (Beet Hummus, Watermelon & Feta Salad) and from an open-fire grill (Grilled Shrimp, Hanger Steak, Spanish Octopus).

Explore Dock / Dock House Menus (PDF):

Drinks, Dietary Needs, Reservations & More

Across all Virgin Voyages dining venues, the commitment to quality beverages shines. Expect inventive craft cocktails using premium spirits and unique garnishes. The wine lists are thoughtfully curated, often featuring sustainable or organic options and good by-the-glass selections. Beer enthusiasts will find craft brews, drafts, and international choices. Impressively, the non-alcoholic (“Proof-Free”) menus are extensive, utilizing quality brands like Seedlip, Lyre’s, and Noughty sparkling wine for sophisticated alternatives. Specialty coffee (from Intelligentsia) and loose-leaf teas (from Jojo) are also widely available.

Dietary accommodations are handled exceptionally well on Virgin Voyages. Menus clearly mark vegetarian (v), vegan (vv), and gluten-free (gf) items. The crew is well-trained and accommodating – simply inform your server of any allergies or restrictions when ordering. Tip: For peace of mind, CamJon Travel can help ensure your dietary needs are noted in your booking profile before you even sail!

Reservations: For the main dinner restaurants (The Wake, Extra Virgin, Pink Agave, Gunbae, Razzle Dazzle, Test Kitchen), reservations are highly recommended and often essential, especially for popular times or venues like Gunbae and Test Kitchen. You can make these via the Virgin Voyages Sailor App once onboard, or sometimes slightly before sailing depending on your booking status. Casual spots like The Galley, The Pizza Place, and The Dock generally do not require reservations.

Explore All Official Virgin Voyages Menus (Q2 2025)

Want to dive even deeper? Here’s the full list of currently available menu PDFs for your review:

(Disclaimer: Menus are subject to change without notice but reflect offerings anticipated for Q2 2025. Always refer to the Virgin Voyages App onboard for the most current menus.)


Ready to Indulge? Let CamJon Travel Plan Your Culinary Voyage!

Reading about the incredible Virgin Voyages restaurant menus is one thing, but experiencing this diverse and delicious food scene firsthand is truly unforgettable. From gourmet burgers in The Galley to experimental tasting menus at Test Kitchen, lively Korean BBQ sessions at Gunbae to elegant Italian feasts at Extra Virgin, the Virgin Voyages included dining experience is a major highlight and reason to sail.

Planning a trip focused on fantastic food requires more than just picking a ship; it’s about matching you with the right itinerary and ensuring you know how to make the most of the onboard experience. That’s where we come in!

If your taste buds are tingling and you’re ready to embark on a culinary adventure at sea, contact CamJon Travel today! As your dedicated Virgin Voyages experts (First Mates!), we’ll help you navigate sailing options, understand Bar Tab promotions, secure the perfect cabin, and provide tips to maximize your dining journey. Let us handle the planning so you can focus on the feasting!

Book My Virgin Voyages Foodie Cruise!

Visit us at camjontravel.com and learn more about our expert travel planning services. Let’s get you sailing towards deliciousness!

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